For this month we decided to come up with an ITALIAN theme....stuffed capsicums
Ann's fish cannelloni.....
Rhonda's potato,fontina and rosemany pizza.......
Andi's Spinach and ricotta cannelloni.....
And for dessert Loi's Crostata di Mele con Frangipane(apple tart with frangipane layer)
Rhonda's Pears poached in coffee syrup.....
Rhonda, Lois, Ann and Andi - Ruth was unwell and Christina holidaying in Bali and my contribution was the stuffed capsicums + the badly focused photo. We had a great time and all the food was much enjoyed. Simple pleasures sharing around the table. Thanks Andi for hosting us.......
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